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    You are in: Home / Recipes / Easy Veggie Lo Mein Recipe
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    Easy Veggie Lo Mein

    1/1 Photo of Easy Veggie Lo Mein

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    MarthaStewartWanabe's Note:

    This easy homemade version of a classic Chinese takeout dish tastes much better than the takeout version, and it's healthier too. You may choose to adjust the spice level by using more or less crushed red pepper flakes or none at all. Also, other vegetables may be substituted per your preference. I hope others enjoy this recipe as much as my family does! (Please note this recipe is not authentic Chinese and never claimed to be.)

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    Units: US | Metric


    1. 1
      In a small bowl, whisk together chicken broth, soy sauce, vinegar, sesame oil, red pepper flakes (optional) and honey. Set aside.
    2. 2
      Fill a 5-quart pot 2/3 full of water, salt if desired and bring to a rolling boil. Cook pasta according to package directions until al dente.
    3. 3
      Drizzle olive oil into a large skillet, and bring to medium-high heat. Once the oil is glistening and fragrant, add snow peas and carrots. Season with salt and pepper. Cook, stirring occasionally, for 8-10 minutes or until crisp-tender. Remove from heat and cover.
    4. 4
      Once pasta is cooked, drain as much water as possible from the noodles. Add the noodles to the veggies in the skillet, pour sauce over all and combine thoroughly. Cover and cook on low heat for another 2-3 minutes in order to allow the noodles and veggies to absorb as much flavor from the sauce as possible.
    5. 5
      Serve and enjoy!

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    Ratings & Reviews:

    • on October 20, 2013


      Made this for My 3 Chefs 2013 tag game and the only thing I did differently was to add some garlic and onion to the veggie mixture, fresh garlic to the broth mixture with brown sugar instead of honey (I didn't realize my honey was gone). DH loved this dish and that's great because it really is a tasty and easy dish to prepare. Thank you for posting.

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    • on January 09, 2014

      Everyone really loved it. I did substitute fresh onion and garlic and added some sautéed chicken breast. Great

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Veggie Lo Mein

    Serving Size: 1 (292 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 395.1
    Calories from Fat 93
    Total Fat 10.3 g
    Saturated Fat 1.4 g
    Cholesterol 0.0 mg
    Sodium 1222.6 mg
    Total Carbohydrate 62.9 g
    Dietary Fiber 7.6 g
    Sugars 12.1 g
    Protein 13.4 g

    The following items or measurements are not included:

    vegetable broth

    rice wine vinegar

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