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    You are in: Home / Recipes / Easy Tiramisu Dessert Recipe
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    Easy Tiramisu Dessert

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

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    Ingredients:

    Servings:

    Units: US | Metric

    • 9 slices poundcake (enough to cover bottom of 11x7 baking dish)
    • 3/4 cup strong brewed coffee (room temp.)
    • 1 cup sugar
    • 1/2 cup chocolate syrup
    • 1 (8 ounce) package cream cheese, softened
    • 2 cups heavy whipping cream
    • 2 chocolate-covered english toffee bars, chopped

    Directions:

    1. 1
      Cover bottom of 11x7 baking dish with pound cake.
    2. 2
      Drizzle coffee over the cake.
    3. 3
      Beat sugar, syrup and cream cheese in bowl until smooth.
    4. 4
      Add whipping cream.
    5. 5
      Beat on medium speed until fluffy.
    6. 6
      Spread over pound cake and sprinkle with candy.
    7. 7
      Cover and refrigerate for at least 1 hour but no more than 24 hours to let top set.

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    Ratings & Reviews:

    • on June 10, 2007

      55

      This is a very rich and filling dessert. It makes a whole lot and a smallish piece goes a long way. The prep work was very simple and would make a great potluck take-a-long. I made this for my Mom's birthday dessert. It was well received. Thanks for sharing HKGriffith. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 11, 2007

      55

      This is a wonderful dessert! I use this one for a lot of my Italian meals. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 13, 2006

      55

      This recipe was easy and absolutely delicious. Its a very pretty dish too. The only thing I did different was I bought a bag of already chopped toffee chocolate candy (in your bakers aisle). I will be making this again, many times!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Easy Tiramisu Dessert

    Serving Size: 1 (125 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 399.0
     
    Calories from Fat 241
    60%
    Total Fat 26.8 g
    41%
    Saturated Fat 16.3 g
    81%
    Cholesterol 125.1 mg
    41%
    Sodium 204.6 mg
    8%
    Total Carbohydrate 37.2 g
    12%
    Dietary Fiber 0.4 g
    1%
    Sugars 20.9 g
    83%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    chocolate-covered english toffee bars

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