Easy Soy Sauce Marinated Chicken
- Ready In:
- 45mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1 lb boneless chicken breast
- 3 tablespoons soy sauce
- 2 teaspoons cornstarch
- 1⁄8 teaspoon garlic powder
- 1⁄8 teaspoon sugar
- 2 green peppers, sliced
- 1⁄2 lb mushroom, sliced
- 1⁄2 cup water
- 1 tablespoon sherry wine or 1 tablespoon wine
- 4 tablespoons oil
directions
- Cut chicken breast into 1 inch pieces combine soy sauce, sherry, cornstarch, garlic and sugar.
- Put chicken pieces into the mixture and refrigerate for an hour or two.
- When ready cook peppers and mushrooms in 1 tablespoon oil.
- Remove from skillet and cook chicken pieces in 3 tablespoon oil.
- When the chicken is cooked, add water to it and stir to thicken.
- Return vegetables to the chicken in skillet and serve in Pita pockets or with rice.
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Reviews
-
Great tasting and easy meal! My husband loved this. The only thing I didn't add to this was the sherry, personally I didn't miss it much, maybe cause I don't cook with it enough. My husband wants more juice next time but I think it turned out great. We served it over riceThanks for a great easy recipe!
RECIPE SUBMITTED BY
Judith Fraser
United States