Total Time
24hrs 15mins
Prep 24 hrs
Cook 15 mins

Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Prep time includes marinade time, so plan ahead for a tasty meal

Ingredients Nutrition


  1. Place chicken, teriyaki sauce, lemon juice, garlic, and sesame oil in a large resealable plastic bag. Seal bag, and shake to coat.
  2. Place in refrigerator for 24 hours, turning every so often.
  3. Preheat grill for high heat.
  4. Lightly oil the grill grate. Remove chicken from bag, discarding any remaining marinade.
  5. Grill for 6 to 8 minutes each side, or until juices run clear when chicken is pierced with a fork.


Most Helpful

I have made this several times and it is the best! Chicken tastes great and comes out so tender!! I love it :)

amyb1121 September 25, 2013

Good and easy chicken. I grilled these on a stovetop grill because of the weather. Thanks Chef Diva Divine for a nice keeper. Made for Cookbook Tag.

lazyme January 27, 2010

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