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    You are in: Home / Recipes / Easy Chocolate Pecan Pie Recipe
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    Easy Chocolate Pecan Pie

    Easy Chocolate Pecan Pie. Photo by alligirl

    1/1 Photo of Easy Chocolate Pecan Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    15 mins

    55 mins

    JackieOhNo!'s Note:

    Another oldie that I had forgotten about and am posting here for safe-keeping. It makes a nice change of pace from regular pecan pie.

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    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Melt margarine with chocolate squares.
    3. 3
      In a large bowl, stir together eggs, corn syrup, sugar, chocolate mixture, and vanilla until well blended. Stir in pecans. Pour into pie shell.
    4. 4
      Bake for 50-55 minutes or until knife inserted halfway between center and edges comes out clean. Cool and serve.

    Ratings & Reviews:

    • on January 21, 2013


      Fabulous tasting pie! I did have to bake mine for 15-20 more than mentioned in the recipe, but it was in a glass dish, so that may have been the difference. I used a refrigerated pie crust, following all other directions. I can't decide if it's a chess pie with pecans or a pecan pie with chocolate. Great dilemma to have...LOL Thanks for sharing a great recipe, JackieOhNo!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Chocolate Pecan Pie

    Serving Size: 1 (147 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 585.6
    Calories from Fat 298
    Total Fat 33.1 g
    Saturated Fat 8.8 g
    Cholesterol 69.7 mg
    Sodium 206.9 mg
    Total Carbohydrate 75.1 g
    Dietary Fiber 5.0 g
    Sugars 37.4 g
    Protein 7.3 g

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