Martha Stewart's Chocolate Pecan Pie

Submitted by LizCl

"An easy and delicious recipe from Martha Stewart. It's a winner and I saw Martha prepare it on one of her shows."

 

• Ready In: 1hr 20mins
• Ingredients: 10
• Serves: 8

ingredients

• 1 unbaked deep dish pie shell
• 2 eggs
• 2 tablespoons butter, melted
• 1 teaspoon vanilla
• 1⁄8 teaspoon almond extract
• 1 cup sugar
• 1⁄2 cup light corn syrup
• 1⁄2 cup dark corn syrup
• 2 cups pecan halves or 2 cups chopped pecans
• 3⁄4 cup chocolate chips or 3/4 cup chopped dark chocolate

directions

1. In a large bowl, whisk together eggs, butter, vanilla and almond extract to combine.
2. Add the sugar, mix well.
3. Add the corn syrups and mix thoroughly.
4. Using a rubber spatula, stir in pecans and chocolate.
5. Pour filling into pie crust and bake at 350 degrees until filling is set about 55-60 minutes. Cool on a wire rack.