Easy, Cheesy Artichoke Appetizer

Total Time
Prep 10 mins
Cook 25 mins

Also from Texas Tapestry. Can't go wrong with artichokes, olives and cheese! This may also be frozen prior to the final baking.

Ingredients Nutrition


  1. Preheat oven to 375.
  2. Unroll both cans of crescent roll dough onto a jelly roll pan (15x10).
  3. Press into sides and bottom, until pan is covered with a solid crust.
  4. Bake for 10 minutes.
  5. Combine remaining ingredients, mixing well.
  6. Spread evenly onto the baked crust.
  7. Bake for 15 minutes, or until cheeses are melted.
  8. Allow to stand 5 minutes before cutting into squares to serve.


Most Helpful

SO easy to make and amazing flavor. It was gone from the tray in minutes. I made to a dinner & movie event - and it was the only dish that was completely gone! I will definitely make it again!!! thanks!

Weiner's Mom July 22, 2008

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