Easy Cheeseburger Mac

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Total Time
10 mins
15 mins

From the Kraft website. Nothing fancy, but a tasty dressing up for boxed macaroni and cheese! It's also versatile. When I made it, I added 1/4 teaspoon or so of Montreal Steak seasoning. I also cooked a chopped onion along with the hamburger. You can use whatever seasoning you normally use when you make burgers to spice it up. Jalapenos are good in this as well.

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  1. Brown ground beef and drain.
  2. Add water, ketchup and mustard. Bring to a boil. Stir in the macaroni from the box (but not the cheese yet). Reduce heat, cover and simmer 4 minutes.
  3. Add thawed vegetables. Simmer another 5-6 minutes covered, until macaroni is tender.
  4. Reduce heat to low and add cheese powder. Stir well. Sprinkle cheddar over the top and cover for a minute or two until cheese melts.
Most Helpful

4 5

This was very good. I had some relatives over at the last minute and they joined us for dinner, and enjoyed this. My husband said it was good for a "do-over."