Cheeseburger Mac
For when you want to know EXACTLY what's in your home-helped hamburger.
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INGREDIENTS
Nutrition- 1lb ground beef
- 2 3⁄4cups water
- 1⁄3cup ketchup
- 1teaspoon onion powder
- 1⁄4teaspoon garlic powder
- 2
- 8ounces cheddar cheese
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DIRECTIONS
- Shred cheese, or cut into 1/2" cubes.
- Brown beef in skillet, and drain.
- Add water, ketchup and onion powder; mix well. Bring to boil. Stir in macaroni; cover. Simmer on medium-low heat 8-10 min or until macaroni is tender.
- Stir in cheese; cook until melted, stirring occasionally.
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