Total Time
2hrs 15mins
Prep 15 mins
Cook 2 hrs

although this takes about 2 hours in the oven...it couldn't get any easier..hope you enjoy it as much as my family...

Ingredients Nutrition

Directions

  1. Combine soups and seasonings and shredded carrots in a 13x9" casserole dish.
  2. add stew beef, cut into cubes.mix well.
  3. cover and bake at 350* for 2 hours -- or beef is tender --
  4. serve over cooked noodles.that have been drained and tossed wit a little melted margarine or butter -- .
Most Helpful

Very easy beef and noodles and loved that it all went into the oven, no browning the meat! I had enough for two regular sized soup bowls so I wouldnt try serving this to 6-8 people unless smaller portions are needed. The cream of mushroom soup and french onion soup made very nice flavored gravy and the stew meat was fork tender. I think I would rather have diced carrots because we didnt really taste the shredded carrots to much. Thank you grandma2969 for sharing your recipe!

lauralie41 March 24, 2008

made this last night for dinner. i doubled the recipe (we like leftovers), also doubled the seasonings. waaaayy too much pepper, even for dh who loves it. i added some sliced mushrooms that i needed to use. i will certainly make this again as it is so nice to be able to make it ahead and put in the oven when ready. i do think i might dice the carrots and add some sour cream next time.

Chef grannybarb October 07, 2010

This was really yummy! I doubled the recipe when I made it tonight because both my parents and my in-laws were coming for dinner so that made 8 of us total. We cleaned out the dish, and could have used more! Plus, I wouldn't have minded some leftovers for lunch tomorrow. Actually, I just realized that I didn't double the seasonings, just the soups, meat and noodles. My son complained that it was too pepper-y, so I think next time I will leave that out. I didn't mind, but I like pepper so I'll be happy to add it to my own portion. Thanks for a great new EASY recipe for my family!

ajboyer222 June 30, 2009