Easy Beef and Broccoli

Nana Lee's Note:

Hang up that phone. This tasty, take-out style dish is so quick and easy, you'll forget about delivery.

• Total Time: 20 mins
• Prep Time: 5 mins
• Cook Time: 15 mins

Ingredients:

Servings: 4

• 1 tablespoon oil
• 1 lb beef , stir-fry strips
• 2 cups frozen broccoli florets
• ¼ cup hoisin sauce
• ¼ cup Catalina dressing
• 1 tablespoon grated gingerroot
• 2 cups white rice , cooked as directed on package

Directions:

1. HEAT oil in large nonstick skillet on medium-high heat.
2. Add meat; cook 3 minute or until evenly browned, stirring frequently.
3. ADD broccoli, hoisin sauce, dressing and gingerroot; stir.
4. Cover and cook 5 minute or until heated through.
5. SERVE over the rice.
6. KITCHENS TIPS:
7. If you can't find beef stir-fry strips in your supermarket, substitute any grilling steak, cut into thin strips.
8. Make it easy by using jarred minced ginger for the fresh gingerroot.

Reviews

[MarthaRN]

This gets five stars for the sauce! Who would have thought to combine hoisin sauce and catalina dressing to make beef and broccoli? I added a sliced onion, and stirfryed this first. The only other change I made was to add some crushed red pepper flakes for heat. This beef and broccoli is great! Thanks for sharing...