Total Time
40mins
Prep 10 mins
Cook 30 mins

Its easy to make and yummy to taste! Its tastier hot than cold.

Ingredients Nutrition

Directions

  1. Peel, core and slice apples into bite-size pieces.
  2. Wash and place them in a saucepan.
  3. Combine the dry ingredients with the egg and sprinkle the mixture on top of the apples.
  4. Melt butter and pour over the topping.
  5. Cover and heat the pan over medium heat for 15-20 minutes.
  6. Reduce heat and cook for 15 minutes.
  7. This yummy pudding can be served hot or cold.

Reviews

(2)
Most Helpful

My husband say's Thank-you!! He loved it.

Cheryl E October 02, 2001

This recipe was published in the papers too!!! So, what are u waiting for, try it, you'll love it too!!

Charishma_Ramchandani May 24, 2001

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