Fabulously Easy Yorkshire Pudding

Recipe by kiwidutch
READY IN: 1hr 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl combine flour and salt.
  • With a handheld mixer add the milk, in a stream, until smooth.
  • Add water and eggs and beat until combined well and bubbly.
  • Let stand, covered, at room temperature for 1 hour.
  • Preheat oven to 450 degrees F.
  • Divide drippings among eight muffin pan cups.
  • Heat the cups in the oven until almost smoking.
  • Beat batter until bubbly, stir in rosemary and cayenne, and divide among muffin cups.
  • Bake 10 minutes in lower third of the oven without opening the oven door.
  • Reduce oven temperature to 350 degrees F and continue to bake for another 10 minutes until puffed, crisp and golden brown.
  • Serve immediately.
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