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    You are in: Home / Recipes / Easiest Cream Puffs Recipe
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    Easiest Cream Puffs

    Easiest Cream Puffs. Photo by lilsweetie

    1/1 Photo of Easiest Cream Puffs

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    40 mins

    40 mins

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    Serves: 12



    Units: US | Metric


    1. 1
      If butter is not at room temperature, chop it up first.
    2. 2
      Add butter to boiling water.
    3. 3
      When butter is dissolved remove from heat.
    4. 4
      Add flour and salt.
    5. 5
      Beat with a spoon until it looks like putty (about 15 minutes).
    6. 6
      Cool, add eggs unbeaten one at a time.
    7. 7
      Beat until creamy.
    8. 8
      Drop ¾ to 1 tablespoon of cream puff mixture, for each cream puff, onto a greased cookie sheet.
    9. 9
      Bake for 10 minutes at 375°.
    10. 10
      Reduce oven to 350° and bake for an additional 30 minutes.
    11. 11
      Allow to cool.
    12. 12
      To Serve: cut off the top and fill with whipped cream or vanilla pudding, then replace the top.
    13. 13
      Sift small amount of powdered sugar over each cream puff.

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    Ratings & Reviews:

    • on January 29, 2008


      I just got baked and decided to do some baking. These where real quick and easy. Thanks for sharing the recipe. GO SPURS !!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 24, 2010


      Great recipe! Taste just like Wisconsin State Fair cream puffs. I filled them with #72356. I used raw butter which added an insanely good butter flavor. Mine didn't get the nice peaks, but my wrists were killing me during the 15 minutes mixing stage, so I don't think I did it very well with all of the frequent breaks. I wonder if I could mix it in my stand mixer next time? Soo good, Mille, THANK YOU!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 15, 2007


      This recipe delivers what it says. It was very easy. Both times i have made it now have turned out some wonderful puffs. My boys really like them stuffed with vanilla pudding and embelishments. A winning recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Easiest Cream Puffs

    Serving Size: 1 (29 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 62.4
    Calories from Fat 15
    Total Fat 1.7 g
    Saturated Fat 0.5 g
    Cholesterol 70.5 mg
    Sodium 120.4 mg
    Total Carbohydrate 8.0 g
    Dietary Fiber 0.2 g
    Sugars 0.1 g
    Protein 3.1 g

    The following items or measurements are not included:

    low-fat margarine

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