Recipe by Bertha C.
A quick and easy dessert, good for unexpected company or a quick pot luck dish.
Top Review by Rose is Rose
My usual version only uses 1 stick butter. The extra butter takes it over the top! I never use the nuts. I made one blueberry and one cherry for a Memorial Day picnic! Also used a 19 oz can of crushed pineapple. Bertha, thank you for the recipe! I took some of each to my neighbor and now she also wants the recipe!!
- 595.33 g can cherry pie filling or 595.33 g can blueberry pie filling
- 425.24 g can crushed pineapple, undrained
- 510.29 g box yellow cake mix, dry
- 236.59 ml chopped nuts
- 236.59 ml margarine