Dilly Pork Chops

READY IN: 20mins
Recipe by Jolene Green

These are so easy! And very yummy too!

Top Review by Boomette

This has a really great taste. But next time I may use 1/8 cup butter and 1/8 cup chicken stock to reduce the fat. The cooking time is perfect. The chops turned out tender. Thanks Jolene :)

Ingredients Nutrition


  1. Prick pork chops with a fork.
  2. In a small bowl, combine all the ingredients except the pork chops.
  3. Spoon over both sides of pork chops.
  4. Place on a broiler pan; broil 4-6 inches from heat for 4 minutes on each side or until juices run clear.

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