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    You are in: Home / Recipes / curry powder Recipe
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    curry powder

    curry powder. Photo by chia

    1/1 Photo of curry powder

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    chia's Note:

    this is a great substitute for store bought curry powder

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    Units: US | Metric


    1. 1
      grind the spices in a spice grinder.
    2. 2
      combine and store in a cool dry place for up to 2 months.

    Ratings & Reviews:

    • on December 14, 2003


      Now I know I'll never need to buy curry powder again. Very nice blend of spices, providing a comfortable level of heat with loads of flavour. I have used this in my beef curry and curried cauliflower and it worked well in both! I think this would be a nice thing to package in tiny bottles, wrap up and put in food baskets for the holidays. Thanks chia!

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    • on January 22, 2004


      Very nice blend of flavors! This was excellent over a mix of cauliflower, broccoli, and carrots! I can't wait to try it out on other foods. Thanks chia. I will pass this on to my new daughter in law. My son got married last weekend!

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    • on October 26, 2003


      Very nice Chia! My experience with curry is very limited (I didn't realize you could make your own!). I made yours and used it in MaeEast's #63495, Curried Cauliflower and we loved it! Thanks so much, I'll never have to buy curry powder again!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for curry powder

    Serving Size: 1 (54 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 400.2
    Calories from Fat 174
    Total Fat 19.4 g
    Saturated Fat 2.2 g
    Cholesterol 0.0 mg
    Sodium 53.9 mg
    Total Carbohydrate 62.6 g
    Dietary Fiber 34.9 g
    Sugars 7.1 g
    Protein 17.7 g

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