NUTRITION INFO
Serving Size: 1 (34) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 236.3
Calories from Fat 100 g 42 %
Total Fat 11.2 g 17 %
Saturated Fat 1.3 g 6 %
Total Carbohydrate
41.2 g
13 %
Dietary Fiber 21.1 g 84 %
Sugars 1.6 g 6 %