Curried Lentil and Garbanzos

Be the first to review
READY IN: 45mins
Recipe by DeeCooks

This was SO good! It's from Worldwide Recipes, courtesy of "The Chef" and was a quick and delicious recipe for dinner. I love garbanzos AND lentils...but my little carnivore daughter and my DH liked this too :)

Ingredients Nutrition


  1. Heat the oil in a large skillet over moderate heat. Cook the onion, tomatoes, red and green bell peppers, and celery for about 5 minutes, stirring occasionally.
  2. Add the remaining ingredients except the cilantro, parsley, and scallions.
  3. Cover and simmer over low heat for 25 to 30 minutes.
  4. Serve over rice.
  5. Sprinkle cilantro or parsley and chopped scallions on top.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a