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From a King's Studios cooking class a couple of years ago. It was very good and I saved the recipe in my box all this time. You may toast the spices and nuts if you like for more flavor. Serve with tomatoes. When soaking dried fruits, soak about 5 minutes in water or cider to plump.
Units: US | Metric
Serving Size: 1 (146 g)
Servings Per Recipe: 4
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