Total Time
Prep 30 mins
Cook 0 mins

my mom loves this dish, said her mom made it the same way


  1. put sliced cucumbers in colander.
  2. add salt, and press with plate covered by a heavy can, for 30 minutes.
  3. rinse, and in bowl add remaining ingredients.
  4. chill up to several days, and serve.
Most Helpful

5 5

So easy, so good. I made it on Sunday & had some with lunch today. They are crunchy & crisp. Be sure to press the cukes as the recipe says to get excess water out, I dried the cukes after rinsing them. As suggested let them sit at least a couple of days Thanks Chia very good recipe

4 5

I like this at lot. I use white onion because I always had a cucumber and white onion salad as a kid. This has nice flavor and is a good thing to have to augment meals.

5 5

This was very quick and easy to make, very few ingredients, and was refreshing and delicious. It keeps well and gets better as it sits for a while. Very nice recipe, a keeper!