Cucumber Crab Salad

READY IN: 17mins
Recipe by TishT

The most important thing in this salad is to slice the cucumbers VERY think like they do in Japanese restaurants. It makes all the difference.

Top Review by packobeagles

If you like soy sauce then you might like this recipe because that is all you really taste.

Ingredients Nutrition

Directions

  1. Slice and dry the cucumbers well(remember to slice thin), also drain the crab.
  2. Heat a small skillet and brush with oil. Add the sesame seeds and toast them, stirring constantly until lightly browned, then grind with a morter and pestle.
  3. Lightly toss all ingredients together in a bowl and serve.

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