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Pasta/Crab Salad

Pasta/Crab Salad created by janiedoe14

Fun, cool, crisp and yummy.

Ready In:
2hrs
Serves:
Units:

ingredients

directions

  • Cook your pasta according to box.
  • To the bowl of chilled pasta,add the thinnley sliced bell peppers, chopped green onions, diced celery or fennel (sliced thinnley with a mandeline), lemon juice,salt and pepper to taste.Mix. Combine the yogurt, mayo and dill together, add to the salad, mix well. Then add the crab meat (if imitation crab pull apart into pieces) and fresh parsley, toss to coat crab.
  • Garnish with sprinkle of paprika.
  • Refrigerate for 1 hour.
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RECIPE MADE WITH LOVE BY

"Fun, cool, crisp and yummy."
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  1. janiedoe14
    Pasta/Crab Salad Created by janiedoe14
    Reply
  2. Out of the Blue
    Very nice salad that was enjoyed by all. I used celery rather than fennel (personal preference). Thanks for posting.
    Reply
  3. Camille75
    Fun, cool, crisp and yummy.
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