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    You are in: Home / Recipes / Croque Monsieur Bake Recipe
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    Croque Monsieur Bake

    Croque Monsieur Bake. Photo by Nif

    1/1 Photo of Croque Monsieur Bake

    Total Time:

    Prep Time:

    Cook Time:

    10 hrs 25 mins

    10 hrs

    25 mins

    nortocbaking101's Note:

    This is another Nigella recipe.

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    Ingredients:

    Serves: 4-6

    Yield:

    casserole

    Units: US | Metric

    Directions:

    1. 1
      Spread each slice of bread with mustard.
    2. 2
      make sandwiches by putting cheese in then a slice of ham between 2 slices of bread
    3. 3
      Cut each sandwich in half to make triangles.
    4. 4
      squish sandwiches into an ovenproof dish about 27x21x6cm.
    5. 5
      Beat together eggs and milk, pour over sandwiches.
    6. 6
      Cover with clingwrap and leave overnight.
    7. 7
      Next day preheat oven to 390 degrees farenheit.
    8. 8
      take dish out of fridge and remove clingfilm.
    9. 9
      Sprinkle with the cheese and bake in the oven for 25 minutes.

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    Ratings & Reviews:

    • on October 09, 2011

      55

      This made for a wonderful Sunday brunch! I put this all together last night and today I baked it for about 10 minutes more than directed, as I usually do with my oven. The recipe was increased so that 4 of us would each get a sandwich. It was filling and very tasty and I really liked the slight kick of Dijon. Made for my adopted chef for PAC 2011. Thanks nortocbaking101! :)

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Croque Monsieur Bake

    Serving Size: 1 (112 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 311.4
     
    Calories from Fat 192
    61%
    Total Fat 21.4 g
    32%
    Saturated Fat 10.1 g
    50%
    Cholesterol 330.3 mg
    110%
    Sodium 745.7 mg
    31%
    Total Carbohydrate 2.8 g
    0%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.5 g
    2%
    Protein 26.0 g
    52%

    The following items or measurements are not included:

    multigrain bread

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