Crock Pot Venison Barbecue

Be the first to review
READY IN: 8hrs
Recipe by Catnip46

You can use any red meat, just cut in 1-inch cubes. Good served over rice, potatoes or toast. This makes a lot so you might want to cut recipe in half.

Ingredients Nutrition

Directions

  1. Place meat, onions, garlic, vinegar, Worcestershire sauce, and seasonings in crock pot. Cook on high for 1-2 hours until meat is cooked.
  2. Cook bacon and crumble or chop. Add bacon, ketchup, molasses and brown sugar.
  3. Turn crock pot on low and heat for the rest of the day.
  4. Serve over rice, potatoes or toast.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a