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    You are in: Home / Recipes / Crock Pot Tuna Casserole Recipe
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    Crock Pot Tuna Casserole

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 10 mins

    10 mins

    5 hrs

    Lorac's Note:

    I'm so excited! I just found this recipe and made some changes more to my liking. I would make it tomorrow, but DH will be away on business. I love tuna casserole, but never thought of making one in a crock pot. Prep time does not include hard boiling the eggs.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients, except 1 1/2 cup potato chips, in slow cooker and stir well.
    2. 2
      Top mixture with remaining 1 1/2 cup potato chips.
    3. 3
      Cover and cook on Low 5 to 8 hours.

    Browse Our Top Tuna Recipes

    Ratings & Reviews:

    • on March 03, 2006

      55

      I loved the potato chips and the hardboiled egg in this one. Delicious and filling. Served it with a side of white rice.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 09, 2002

      Nicole, you are not missing anything. This is a "noodle-less" version!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 12, 2013

      Prep time way off; takes much longer than 10 minutes just to boil, peel, & chop eggs! I did miss the noodles! I was looking for a healthier version. Whole grain noodles would've been healthier than chips! So, I'm still searching for a slow cooker recipe WITH NOODLES ; )

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Crock Pot Tuna Casserole

    Serving Size: 1 (683 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 698.4
     
    Calories from Fat 365
    52%
    Total Fat 40.6 g
    62%
    Saturated Fat 8.6 g
    43%
    Cholesterol 374.8 mg
    124%
    Sodium 2140.3 mg
    89%
    Total Carbohydrate 28.4 g
    9%
    Dietary Fiber 1.9 g
    7%
    Sugars 8.1 g
    32%
    Protein 53.0 g
    106%

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