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    You are in: Home / Recipes / Crock Pot Roast Beast (Beef - Can Use Moose or Other Wild Game) Recipe
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    Crock Pot Roast Beast (Beef - Can Use Moose or Other Wild Game)

    Crock Pot Roast Beast (Beef - Can Use Moose or Other Wild Game). Photo by Brenda.

    1/2 Photos of Crock Pot Roast Beast (Beef - Can Use Moose or Other Wild Game)

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    Total Time:

    Prep Time:

    Cook Time:

    10 hrs 5 mins

    5 mins

    10 hrs

    Alskann's Note:

    Just something I threw together one day when we were going to be gone all day and I didn't want to do the same old (but yummy) crock pot roast. The "drippings" from this dish make a very flavorful gravy to serve with the roast and mashed potatoes. I think this would be good with a few sliced carrots and celery tossed in also. **This can also be used with moose and other wild game** This is a nice way to cook wild game that tends to be a bit dry. You can add water if it is too salty for your tastes.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 lbs beef roast (boneless)
    • 1 (1 ounce) package lipton dry onion soup mix
    • 1 (7/8 ounce) package brown gravy mix
    • 1 (5/8 ounce) package zesty Italian salad dressing mix
    • 1 (1 ounce) package ranch dressing mix
    • 1 cup red wine
    • 1 cup sliced cremini mushroom
    • 1 1/2 teaspoons thyme (or to taste)

    Directions:

    1. 1
      Spray crock pot with PAM.
    2. 2
      Place roast in crock pot.
    3. 3
      Empty contents of soup mix, gravy, and both salad dressing envelopes over roast in crock pot - sprinkling evenly.
    4. 4
      Add wine.
    5. 5
      Add sliced mushrooms.
    6. 6
      Sprinkle thyme over top of all.
    7. 7
      Cover and cook on low for 8 - 10 hours.
    8. 8
      I use the drippings to make a delicious, flavorful gravy.

    Ratings & Reviews:

    • on May 23, 2010

      55

      Great tasting recipe! Try to use as many low-sodium or no-sodium seasoning packets as you can as this does get rather salty (even for my tastes and I'm a salt lover). You can always add more salt later if you like. I always use a Cabernet with this which goes very well with the spices involved. I also forgo the mushrooms since I'm not a big fan. ;) Awesome. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2009

      55

      SOOO good! My husband and I both loved it! Tender and tasty and delicious gravy. I will use my salt free onion soup mix as it was a little salty and my DH is on a low sodium diet. And I love the Beast in the name. I love Dr. Seuss's " How the Grinch stole Christmas" and have called it Roast Beast for years. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 29, 2008

      55

      This roast turned out melt-in-your-mouth tender and delicious. I added carrots, celery and red-skinned potatoes and they were very tender as well. Not mushy, just perfect. The flavor is delicious as well. I didn't think it was too salty, either. Made for ZWT4 the Canadian "My Wildlife Adventure...or How I Spent My Canadian Vacation." My team is Tastebud Tickling Travellers.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Crock Pot Roast Beast (Beef - Can Use Moose or Other Wild Game)

    Serving Size: 1 (217 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 480.9
     
    Calories from Fat 303
    63%
    Total Fat 33.7 g
    51%
    Saturated Fat 13.5 g
    67%
    Cholesterol 117.6 mg
    39%
    Sodium 536.3 mg
    22%
    Total Carbohydrate 4.7 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.8 g
    3%
    Protein 31.9 g
    63%

    The following items or measurements are not included:

    Italian salad dressing mix

    ranch dressing mix

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