3-2-1 Crock Pot Roast Beef

Recipe by PICCO
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READY IN: 5hrs 15mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
  • 4 -5
    lbs roast beef, any cut
  • 3
  • 2
    (1 1/4 ounce) packages dry onion soup mix
  • 1
    (355 ml) can Pepsi
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DIRECTIONS

  • Mix the broth, soup mix and the Pepsi in the crock pot and stir to mix.
  • Add the roast and cook on low for @ 5-7 hours.
  • Turn occasionally.
  • This is the basic recipe.
  • I usually add crushed garlic and chopped onions.
  • If you leave the roast for 7 hours, you will get a "pulled beef", just shred it with a fork, awesome on buns.
  • You can also remove the roast after @3 hours and slice the roast and then return the slices to the crock pot for @3 more hours, roast beef fit for company!
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