Crock Pot Cajun Dirty Rice
- Ready In:
- 4hrs 25mins
- Ingredients:
- 14
- Serves:
-
4-6
ingredients
- 6 slices of thick bacon (pancetta)
- 12 ounces chicken livers
- 8 ounces fresh ground pork
- 1 onion, peeled and chopped fine
- 2 -4 garlic cloves, peeled and minced
- 2 celery ribs, trimmed and chopped fine
- 1 red bell pepper, seeded and chopped
- 3 3⁄4 cups chicken broth
- 1 -2 teaspoon cajun seasoning
- salt & freshly ground black pepper, to taste
- 1⁄4 teaspoon cayenne pepper (to taste)
- 1 teaspoon paprika
- 1 1⁄4 cups quick-cooking long-grain rice
- 6 green onions, as garnish (optional)
directions
- Preheat the cooker on high, while you perform the next steps.
- Lightly cook bacon, until fat begins to run.
- Prepare chicken livers, removing any gristle, and chop fine. Add veggies, and cook for no more than a few minutes, stirring frequently.
- Add livers and ground pork to pan, and cook gently - DO NOT Overcook!
- Pour broth, spices, and rice, in with the livers and ground pork, and bring to a boil, then add ALL to crock pot.
- Cook on HIGH for 2 to four hours.
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RECIPE SUBMITTED BY
Tessa Morales
United States
I love a whole foods diet. I enjoy yoga and reading, movies and spending time with my daughter and son.
I am finally getting a nice kitchen in 2008!