Recipe by FloridaNative
This sounds wonderful to have during the fall and holiday season. Prep time = cook time. From Southern Living's Ultimate Book of Appetizers.
- 2 (8 ounce) packages cream cheese, softened
- 1 (16 ounce) package powdered sugar, sifted
- 1 (16 ounce) can pumpkin puree (not pumpkin pie filling)
- 2 teaspoons ground cinnamon
- 1⁄2 teaspoon ground nutmeg