Creamy Apple Slaw

Name: Creamy Apple Slaw
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 5 cups, 4 serving(s)
Ingredients: 1/3 cup heavy cream; 1/4 cup cider vinegar; 2 tablespoons olive oil; 2 tablespoons sugar; 2 teaspoons Dijon mustard; 1/2 teaspoon kosher salt; 4 cups coleslaw mix; 2 granny smith apples, grated; 1/4 cup fresh parsley, chopped

Submitted by OhSusannah

"This recipe is from Cuisine Tonight. It's easy to make and a wonderful side dish for spicy barbequed pork sandwiches. You could also use broccoli slaw in the preparation."

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Ready In:: 15mins
Ingredients:: 9
Yields:: 5 cups
Serves:: 4

ingredients

¹⁄₃ cup heavy cream
¹⁄₄ cup cider vinegar
2 tablespoons olive oil
2 tablespoons sugar
2 teaspoons Dijon mustard
¹⁄₂ teaspoon kosher salt
4 cups coleslaw mix
2 granny smith apples, grated
¹⁄₄ cup fresh parsley, chopped

directions

Whisk cream, vinegar, oil, sugar, dijon and salt together in a large bowl.
Add coleslaw mix, apple, and parsley; toss with dressing to coat.
The slaw may be chilled for up to one hour before serving.

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RECIPE SUBMITTED BY

OhSusannah

19 Recipes

I love gardening, reading, and, of course, cooking. I especially like baking bread. I had to quit working full time when I was diagnosed with stage IV breast cancer. Since then I've tried dozens of new recipes, learned how to make soap, and spent lots more time in my garden. Recently a nieghbor and I started raising chickens so we could have fresh eggs. I've never felt so well in my life!

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