Total Time
2hrs 10mins
Prep 10 mins
Cook 2 hrs

Quick & easy. Yet Very Tasty!

Directions

  1. Beat cream cheese & yogurt until creamy.
  2. Stir in orange gelatin.
  3. Beat until blended.
  4. Fold in 1 cup cool-whip.
  5. Pour into pie crust.
  6. Chill at least 2hrs.
  7. Frost pie with remaining cup of cool-whip.
  8. Serve.