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    You are in: Home / Recipes / Creamed Spinach and Chicken Pizza Recipe
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    Creamed Spinach and Chicken Pizza

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    8 mins

    10 mins

    Monica120179's Note:

    This is an awesomely easy pizza that I threw together one night when I was craving pizza but didn't want the red sauce. I usually cook extra chicken breasts in garlic and olive oil and this is what I use for this pizza. You can also use Perdue Short-Cuts and add mushrooms, bacon or roasted tomatoes. The possibilities are endless! Enjoy!

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    Units: US | Metric


    1. 1
      Preheat oven to 400 degrees. Spread pizza crust to desired thickness on a large greased baking sheet. Bake crust for 6-8 minutes until lightly brown.
    2. 2
      Cook frozen creamed spinach according to package while the crust is baking.
    3. 3
      Combine garlic, hot sauce, minced onion, parmesan cheese and pepper with the prepared creamed spinach. Mix well.
    4. 4
      Remove crust from oven. Spread the creamed spinach mixture evenly over the crust.
    5. 5
      Sprinkle 1 cup of mozzarella cheese over the spinach mixture and then add chicken. Top with remaining cheese.
    6. 6
      Bake at 400 degrees for 8-10 minutes or until cheese in hot and bubbly.

    Ratings & Reviews:


    Nutritional Facts for Creamed Spinach and Chicken Pizza

    Serving Size: 1 (123 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 383.3
    Calories from Fat 222
    Total Fat 24.7 g
    Saturated Fat 11.0 g
    Cholesterol 99.7 mg
    Sodium 617.7 mg
    Total Carbohydrate 7.7 g
    Dietary Fiber 1.4 g
    Sugars 1.0 g
    Protein 31.1 g

    The following items or measurements are not included:

    pizza crusts

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