Cream Cheese Pie
- Ready In:
- 3hrs 5mins
- Ingredients:
- 5
- Yields:
-
1 Pie
- Serves:
- 6
ingredients
- 8 ounces cream cheese
- 14 ounces sweetened condensed milk
- 1⁄3 cup lemon juice
- 1 teaspoon vanilla
- 9 inches graham cracker crust
directions
- Mix the cream cheese, sweetened condensed milk, lemon juice, and vanilla together until well blended.
- Pour it into the pie crust and allow to set in the fridge for at least 3 hours.
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RECIPE SUBMITTED BY
I'm newly married and enjoying using all of my new kitchen stuff!