Cranberry Yeast Bread ( Breadmaker 1 1/2 Lb. Loaf)

Total Time
3hrs 20mins
Prep 20 mins
Cook 3 hrs

This recipe comes from Fleischmann's yeast company.

Ingredients Nutrition

Directions

  1. Select loaf size recommended by the manufacturer of your machine.
  2. Measure all ingredients except Cream Cheese Spread into bread machine pan in the order that the machine manufacturer suggests.
  3. Select the lightest crust setting.
  4. Process on basic bake cycle.
  5. Remove baked bread from pan and cool on wire rack.
  6. Serve with Cream Cheese Spread.
  7. Cream Cheese Spread: Beat cream cheese, softened, sugar, grated orange peel and dash of ground mace with electric mixer on low speed or with spoon.
  8. Refrigerate any remaining spread.

Reviews

(1)
Most Helpful

A different whole wheat bread. The tart cranberries punctuate this loaf, which I enjoyed with ham and turkey sandwiches. I eyeballed the honey and used a little nutmeg (perhaps 1/4 tsp) instead of mace.

duonyte March 31, 2009

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