Cranberry Meatballs

READY IN: 50mins
Recipe by Chef Lindsay

Another mother-in-law specialty. My husband loves this, but he is partial to it!

Top Review by Brooke the Cook in WI

Awesome meatballs! I used a 1.5 pound bag of meatballs and that seemed to be a good amount. I also added a good dash of cayenne. My meatballs were frozen and took 2 hours on high to warm completely through.

Ingredients Nutrition

Directions

  1. Mix everything together in a bowl. Add this mixture with half a bag of meatballs (we use the costco ones)in the crock pot.
  2. Set crock pot on high and wait till warmed up.

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