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    You are in: Home / Recipes / Crab Cakes Sandwiches Recipe
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    Crab Cakes Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 8 mins

    2 hrs

    8 mins

    Kittencalskitchen's Note:

    You can double the amount if desired, 1-1/4 pounds of crabmeat should give you about 5-6 patties. You can omit the Old Bay seasoning and use seasoned salt instead, adjust all seasonings to taste. Please don't omit the tartar sauce (my Kittencal's Easy Tartar Sauce for tartar sauce works well) Plan ahead the patties need to chill for a about 2 hours before frying.

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    Ingredients:

    Yield:

    crab pa ...

    Units: US | Metric

    Directions:

    1. 1
      In a bowl comine the first 7 ingredients.
    2. 2
      Fold in the crabmeat; mix gently to combine then season with salt and pepper to taste.
    3. 3
      Shape the mixture into 5 or 6 patties, then coat on both sides with dry breadcrumbs.
    4. 4
      Place on a baking sheet or a flat plate; cover with plastic wrap and chill for a about 2 hours.
    5. 5
      In a skillet heat oil and butter over medium-high heat.
    6. 6
      Cook the crab patties on both sides until golden brown.
    7. 7
      Serve between buns with tartar sauce and prepared coleslaw.
    8. 8
      Delicious!

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    Ratings & Reviews:

    • on August 23, 2008

      45

      These were pretty good. I had a hard time getting them to stick together, I probably should've used two eggs because mine seemed a bit small. Two of my kids thought they were the greatest thing ever (probably because we called the Krabby Patties!). I used Tartar Sauce That Makes You Scream... Oh Yes! and served with Balsamic Tomato Couscous.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crab Cakes Sandwiches

    Serving Size: 1 (1184 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 434.5
     
    Calories from Fat 150
    34%
    Total Fat 16.7 g
    25%
    Saturated Fat 4.6 g
    23%
    Cholesterol 103.7 mg
    34%
    Sodium 810.2 mg
    33%
    Total Carbohydrate 44.2 g
    14%
    Dietary Fiber 2.2 g
    8%
    Sugars 5.1 g
    20%
    Protein 25.4 g
    50%

    The following items or measurements are not included:

    Old Bay Seasoning

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