Cookie Pie
- Ready In:
- 2hrs 20mins
- Ingredients:
- 13
- Serves:
-
8
ingredients
-
cookie ingredients
- 1 1⁄2 cups butter or 1 1/2 cups margarine
- 1 1⁄4 cups granulated sugar
- 1 1⁄4 cups brown sugar, firmly packed
- 2 teaspoons vanilla
- 2 large eggs
- 4 cups flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 4 cups nestle milk chocolate chips
-
frosting ingredients
- 1 lb confectioners' sugar
- 1⁄2 cup butter, softened
- 1 1⁄2 teaspoons vanilla extract
- 3 tablespoons whole milk
directions
- Very easy! Layer nine or so cookies in the bottom of a nine-inch pie pan -- don't squish them in! They'll crumble! It's okay if they overlap. This will form the crust. If you make thin cookies like these, you'll have a pie with more layers.
- Spread that layer with frosting and add another layer. It's cookie lasagna, basically.
- Keep adding layers until you run out of cookies, and top it with frosting. Garnish with shavings of chocolate, M & M's, peanut butter cups, what have you. 'Fridgerate in the fridge for a few hours and eat! This is really easy and really yummy!
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Reviews
-
PAC 2008 a preemie pic. Well how fun is this recipe to make and eat. We enjoyed ourselves with this and your description of cookie lasagne is Perfect! I did make in a round pe tin but can see making cookie squares and using a cake pan for parties or students. This is fun and I will make again. Topped with m&m's and mini chips. Will make again and again just for fun and of course good tasting.
RECIPE SUBMITTED BY
I like to cook all things vegetarian and dessert-y. I especially love things with cheese, and comfort food or homemade recipes that I can adapt to vegetarian standards. I also love cooking cheesecake and brownie-like foods.
I'm also a theatre nut, and I love to write. I'd say that I'm not the best chef in the world, but I try, and I love looking up recipes, even to pass off to my mom for dinner one night...