Cod Baked in Mayonnaise
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 1⁄2 lbs cod fish fillets
- 2 tablespoons chopped parsley
- 1 onion, finely chopped
- 10 tablespoons mayonnaise
- salt and pepper
- 3 tablespoons breadcrumbs
directions
- Wash and dry cod fillets.
- Place in a buttered casserole and season with the salt and pepper.
- Sprinkle parsley and onion over it.
- Cover with mayonnaise.
- Bake in a pre-heated hot oven for 20 minutes.
- Sprinkle with breadcrumbs over it and bake another 5 minutes.
- Serve.
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RECIPE SUBMITTED BY
wizkid
Hertford, Hertfordshire
I live in Hertford in England with my husband, son and dog. I love cooking, and love reading recipie books planning meals for my friends. However, I spend so long reading the books, I tend to be put off trying the recipies myself. I find recipezaar a brilliant resource, and try a new recipie every weekend. My first being spinach and ricotta canelloni which is absolutely delicious.