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    You are in: Home / Recipes / Cocoa Chip Cookies Recipe
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    Cocoa Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    iluvmythomas's Note:

    These cookies are low in sugar, fat and salt. Plus they taste really good! I got this recipe from the Aug/Sept 2004 issue of Light & Tasty.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      In a mixing bowl cream the butter, cream cheese and sugars.
    2. 2
      Add the egg and egg white; mix well.
    3. 3
      Combine the flour, cocoa, baking soda, and salt; gradually add to the creamed mixture.
    4. 4
      Stir in chocolate chips.
    5. 5
      Drop by rounded tablespoons 2 inches apart onto baking sheets coated with nonstick spray.
    6. 6
      Bake at 375 for 7-10 minutes or until edges are set.
    7. 7
      Cool for 2 minutes before removing to wire racks.

    Ratings & Reviews:

    • on March 25, 2007

      45

      I think these are great. Simple to make and really chocolatey, and, with the ww pastry flour and ff cream cheese as done by ladypit, a much better treat than most. I use hershey's special dark chips. It's so nice to have a good standby for those times when I just really want a good cookie. I just have to make sure to have enough milk around to go with them!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2006

      55

      Big thumbs up from my crew! Easy to make and tasty too. I used fat free cream cheese and whole wheat pastry flour. At 7 minutes they were still underdone, but at 9 minutes they were starting to burn. I'd go with slightly underdone. Nice easy cookie.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cocoa Chip Cookies

    Serving Size: 1 (559 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 81.3
     
    Calories from Fat 26
    32%
    Total Fat 2.9 g
    4%
    Saturated Fat 1.7 g
    8%
    Cholesterol 13.1 mg
    4%
    Sodium 98.1 mg
    4%
    Total Carbohydrate 13.2 g
    4%
    Dietary Fiber 0.5 g
    2%
    Sugars 8.4 g
    33%
    Protein 1.4 g
    2%

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