Cocoa Drop Cookies

READY IN: 28mins
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix shortening, sugar and egg.
  • Stir in the buttermilk and vanilla.
  • Sift together dry ingredients and stir into buttermilk mixture.
  • Chill at least 1 hour.
  • Drop by rounded teaspoons on lightly greased cookie sheet; about 2" apart.
  • Bake at 400° just until almost no imprint remains when lightly touched.
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