Cleo's Raisin Filled Cookie Bars

"I had these when I was growing up and truly missed them as I got older. I have have many a raisin cookie and I went asking my mom for this recipe because it was always the best. Cleo is one of my mom's best friends and I have held onto this one and cherished it."
 
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Ready In:
1hr 30mins
Ingredients:
11
Yields:
32 cookies
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ingredients

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directions

  • Cook filling ingredients in a saucepan over low heat until thick, about five minutes.
  • Mix butter and sugar together then add the flour, salt, baking soda and oats and mix until it resembles crumbs.
  • Press half of mix into a 9 X 13" pan.
  • Spread on raisin filling.
  • Pat on remain crumb mixture to cover all the filling.
  • Bake at 400° for 20 to 25 minutes.
  • Cool and cut into bars.

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Reviews

  1. Thank You for sharing a truly cherished recipe!!! These are wonderful and a real treat!!! I will be making these and sharing them with all my family and friends! They were easy to make and really YUMMY...mmmmmmm
     
  2. I had lost my recipe for these. I had been searching the internet trying to find this exact recipe to take to a 4th of July picnic with my family. I can not take anything chocolate because my nephew is allergic to it so I try to take something besides chocolate. Thank you Narshmellow for posting this recipe. It is an absolute favorite of mine.
     
  3. If you like raisins and oats, you will love these. They are probably my favorite cookie ever!
     
  4. delicious - will make them time and time again!
     
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RECIPE SUBMITTED BY

I was born and raised in Utah. I was a graphic designer for ten years for a local school district. I have since moved on but still enjoy doing that for fun. I love to cook, read, listen to music, craft things. I don't think I really have a favorite cookbook. But if I had to pick it would be one that was written up by women in the area with home recipes. I think those are the best. Probably one of the reasons I enjoy Recipezaar so much.
 
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