Total Time
1hr 5mins
Prep 10 mins
Cook 55 mins

Found in a magazine.

Ingredients Nutrition


  1. Mix sugar, salt and spices in a bowl. Add eggs and beat slightly. Add remaining ingredients; blend well. Pour pumpkin filling into pie crust.
  2. Bake at 425 degrees for 15 minutes; reduce oven temp to 350 degrees and continue baking 40 to 50 minutes, or until knife inserted in pie center comes out clean.
  3. Cool a minimum of two hours before serving.