Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Christmas Zucchini Bread Recipe
    Lost? Site Map

    Christmas Zucchini Bread

    Christmas Zucchini Bread. Photo by Mikekey

    1/1 Photo of Christmas Zucchini Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Chele3397's Note:

    This tasty loaf is a Christmas Morning staple at our house. It is simple, and makes two large loaves. It's great warm with a little butter.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 24



    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Mix oil, eggs, zucchini, and vanilla.
    3. 3
      Add sugar, flour, soda and cinnamon, blending well.
    4. 4
      Stir in coconut and pecans.
    5. 5
      Bake in greased loaf pans about an hour or until a toothpick tests "clean".
    6. 6
      Cool 15 minutes in bread pans.
    7. 7
      Remove from pans-I wrap mine in foil and slice the loaves just before serving.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on November 30, 2011


      LOVE THIS BREAD! Easy to make - mini or regular loaves - freezes well - sweet but not SWEET - you can taste the ingredients and it is better than you would think for a zuccini bread! Love the addition of coconut! I only added more cinnamon from a fresh cinnamon stick (shavings) and I added nutmeg. Made is a ton of times and thought I should send the thank you to Chele3397 for sharing =).

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2011


      Very good! Moist and flavorful. I had never used coconut in zucchini bread before and it is really a nice addition. I might add more spices next time, such as a little nutmeg or ginger.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Christmas Zucchini Bread

    Serving Size: 1 (68 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 269.2
    Calories from Fat 131
    Total Fat 14.6 g
    Saturated Fat 3.0 g
    Cholesterol 23.2 mg
    Sodium 77.8 mg
    Total Carbohydrate 32.4 g
    Dietary Fiber 1.5 g
    Sugars 19.1 g
    Protein 3.1 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites