Chocolate Peanut Butter Pie

Total Time
6hrs 5mins
Prep 5 mins
Cook 6 hrs

Yummy! A nice make-ahead dessert. Modified from an unknown internet source. Highly recommend Graham Cracker Cheesecake Crust #7537 for use with this recipe!

Ingredients Nutrition

Directions

  1. In a large bowl, combine the sweetened condensed milk, chocolate syrup and peanut butter, mixing well.
  2. Fold in the whipped topping.
  3. Spoon into the graham cracker crust.
  4. Freeze at least 6 hours Also freeze leftovers.

Reviews

(1)
Most Helpful

Very easy and quick. I used a chocolate crust. I found it really sweet but the kids thought it was great!

Carol Elizabeth August 09, 2005

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