Chocolate Gooey Cake With Cooked Icing

Total Time
50mins
Prep 30 mins
Cook 20 mins

gladys goldsmith country cuisine abiline reporter news aug 1995 uses pet evaporated milk in icing

Ingredients Nutrition

Directions

  1. in bowl combine flour sugar and baking soda.
  2. in saucepan.
  3. combine margarine shortening water and cocoa.
  4. cook, bring to a boil
  5. in mixing bowl beat eggs vanilla and buttermilk.
  6. dump into flour and sugar and baking soda the cooked melted mixture
  7. add egg mixture.
  8. then add the egg mixture.
  9. in greased 10x15 inch cake pan.
  10. bake 400 degrees for 20 minutes.
  11. meanwhile combine cocoa margarine and milk.
  12. bring to a boil.
  13. add vanilla and sugar.
  14. beat.
  15. cake may be iced hot.