Total Time
3mins
Prep 0 mins
Cook 3 mins

I must admit I forgot where I got this from... Just a recipe I'm posting for myself.

Ingredients Nutrition

  • 12 cup butter
  • 14 cup water
  • 8 ounces semi-sweet chocolate chips

Directions

  1. Combine chocolate, butter and water in bowl.
  2. Microwave on high for 2-3 minutes, stirring once a minute until smooth.
Most Helpful

I don't get it. This was simple to make, but tasted awful. I added a cup of confectioners sugar and that made it just OK.

Jeri Roth Lande January 20, 2016

I never keep heavy cream on hand and all the other glaze recipes seem to use it. I had everything for this and it went together in about 2 minutes! I used coffee instead of water, only made half and had plenty for a batch of gluten free cupcakes! Fantastic!

Captain's Lady April 24, 2011

Great glaze that went together quickly! I used it on top of chocolate surprise cupcakes and it was wonderful! Just dip them in and done!
Thanks so much! I WILL use this again!

Mrs. Lumpy November 14, 2010