Prep 0 mins
Cook 3 mins
I must admit I forgot where I got this from... Just a recipe I'm posting for myself.
- Combine chocolate, butter and water in bowl.
- Microwave on high for 2-3 minutes, stirring once a minute until smooth.
I don't get it. This was simple to make, but tasted awful. I added a cup of confectioners sugar and that made it just OK.
I never keep heavy cream on hand and all the other glaze recipes seem to use it. I had everything for this and it went together in about 2 minutes! I used coffee instead of water, only made half and had plenty for a batch of gluten free cupcakes! Fantastic!
Great glaze that went together quickly! I used it on top of chocolate surprise cupcakes and it was wonderful! Just dip them in and done!
Thanks so much! I WILL use this again!