Chocolate Chip Cheesecake Bars

READY IN: 45mins
Recipe by katemarie

I do not know anyone who does not love these. You'll need to double it for a 9x13 pan

Top Review by ladypit

These are super easy, wonderfully tasty, and very impressive looking! I doubled it and baked it in a 9x13. I used light cream cheese and it is still decadent and wonderful. I cooked it for about 35 minutes which was perfect for the middle but a little long for the outside, while 30 minutes would not have been enough for the inside. Maybe 32 minutes next time...

Ingredients Nutrition

  • 1 (8 ounce) package cream cheese, softened
  • 12 cup sugar
  • 1 egg
  • 1 (18 ounce) package refrigerated chocolate chip cookie dough


  1. Preheatoven to 350.
  2. In a small bowl mix cream cheese, sugar, and egg til smooth.
  3. Remove1/2 of the cookie dough from wrapper and press into an ungreased 8" pan.
  4. Spread cream cheese mixture on top.
  5. Crumble and drop remaining dough on top of cream cheese layer.
  6. Bake @ 350 for 30 minutes **DO NOT OVER BAKE THESE** C.
  7. hill before serving.

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