Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chocolate Chip Cheesecake Bars Recipe
    Lost? Site Map

    Chocolate Chip Cheesecake Bars

    Chocolate Chip Cheesecake Bars. Photo by Juenessa

    1/1 Photo of Chocolate Chip Cheesecake Bars

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    katemarie's Note:

    I do not know anyone who does not love these. You'll need to double it for a 9x13 pan

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric

    • 1 (8 ounce) package cream cheese, softened
    • 1/2 cup sugar
    • 1 egg
    • 1 (18 ounce) package refrigerated chocolate chip cookie dough


    1. 1
      Preheatoven to 350.
    2. 2
      In a small bowl mix cream cheese, sugar, and egg til smooth.
    3. 3
      Remove1/2 of the cookie dough from wrapper and press into an ungreased 8" pan.
    4. 4
      Spread cream cheese mixture on top.
    5. 5
      Crumble and drop remaining dough on top of cream cheese layer.
    6. 6
      Bake @ 350 for 30 minutes **DO NOT OVER BAKE THESE** C.
    7. 7
      hill before serving.

    Ratings & Reviews:

    • on December 23, 2009


      These are super easy, wonderfully tasty, and very impressive looking! I doubled it and baked it in a 9x13. I used light cream cheese and it is still decadent and wonderful. I cooked it for about 35 minutes which was perfect for the middle but a little long for the outside, while 30 minutes would not have been enough for the inside. Maybe 32 minutes next time...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 14, 2007


      I cooked these for right at 30 minutes. The middle was very creamy and tasted great. The outer edges were a little dry, but still tasted good. This was so easy to put together and tasted just like little bits of cheesecake. Thanks, katemarie!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 22, 2004


      I made these last Christmas and they are just fabulous! The combination of cheesecake & chocolate chip cookies makes them a pleasure for all. They certainly drew in the raves! I did go the extra mile though, and made homemade cookie dough instead of using the packaged. Yummy, yummy, yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chocolate Chip Cheesecake Bars

    Serving Size: 1 (55 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 219.5
    Calories from Fat 105
    Total Fat 11.7 g
    Saturated Fat 5.3 g
    Cholesterol 36.4 mg
    Sodium 112.9 mg
    Total Carbohydrate 26.2 g
    Dietary Fiber 0.4 g
    Sugars 6.3 g
    Protein 2.8 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites