Chocolate Chip Cheesecake Bars (Cookie Mix)

Recipe by Mom2Rose
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READY IN: 1hr 10mins
SERVES: 36
YIELD: 36 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350°F.
  • Spray bottom of 13x9-inch pan with cooking spray.
  • In large bowl, cut butter into cookie mix using fork or pasty blender.
  • Stir in 1 egg until mixture is crumbly.
  • Gently spoon 3 cups crumb mixture into pan; press into bottom of pan.
  • Bake 15 minutes.
  • In small bowl, beat cream cheese, sugar, 2 eggs and the vanilla with electric mixer on medium speed until smooth. Pour over cookie crust.
  • Spoon remaining crumb mixture over cream cheese.
  • Bake 25 to 30 minutes or until golden brown and firm to the touch.
  • Cool 30 minutes.
  • Refrigerate at least 2 hours or until chilled.
  • For bars, cut into 9 rows by 4 rows.
  • Store covered in refrigerator.
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