Total Time
Prep 10 mins
Cook 20 mins

This is just like an banana chocolate chip muffin but its a pancake! You can add all the chocolate chips into the batter instead of using some to garnish. Enjoy!

Ingredients Nutrition


  1. Combine flour, sugar, baking powder and cinnamon in a large bowl.
  2. After mixing well stir in milk, banana, egg and vanilla.
  3. Fold in 1/4 cup chocolate chips.
  4. Heat a griddle, sprayed with oil on medium heat. Pour batter onto griddle making 3 inch rounds.
  5. Cook about two minutes or until tops are bubbly. Flip pancake and cook for another minute or until golden.
  6. Prepare remaining pancake batter as directed adding more spray if needed.
  7. Place on individual plates and sprinkle with remaining chocolate chips.


Most Helpful

These were so yummy! I substituted 2 cups of Bisquick for the first 3 ingredients and they came out awesome (everything else was the same - except I added a bunch more chips!)!! They combo of banana and chocolate was delicious and everyone loved them! Thanks!

bloomsday616 December 05, 2007

Made these today , and they were great !! The hubby and kids liked them a lot , and were easy to make :)

kiki1580 December 29, 2016

Excellent and a great way to use up ripe bananas! The serving size of 4 is very generous...we made it for four and still had 3 leftover pancakes to freeze (i'm not complaining about that ;) ). This got rave reviews from everyone in the family, including the picky toddler. I used half white and half whole wheat flour, but otherwise didn't change a thing. These were hearty, but still light and fluffy, and they weren't too sweet. Will definitely make again!

Kohtzy September 05, 2015

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